Porridge Three Ways
Three ways to elevate your porridge!
Serves 3|Takes 10 minutes
INGREDIENTS:
90g Flahavan’s Oats
450mls of low fat milk
Serving suggestion 1
Top with greek yoghurt, mixed berries, coconut flakes, chia seeds
Serving suggestion 2
Top with peanut butter, grated dark chocolate and a chopped banana
Serving suggestion 3
Top diced apple, dried cranberries, honey and cinnamon
METHOD:
Stir oats into milk.
Bring to the boil and simmer for 5 minutes stirring continuously.
Pour porridge into serving dish and top with serving suggestions.
