Oaty Berry & Ginger Instant Ice Cream

Such a simple and delicious dessert recipe, ready in minutes and guaranteed to Wow!

Serves 4-5|Takes 20 mins


  • 100g Flahavan’s Organic Jumbo Oats
  • 250g organic natural yoghurt
  • 50g organic crème fraiche
  • 4 pieces of stem ginger
  • 4 tbsp. of stem ginger syrup
  • 500g frozen mixed berries


  1. Place the Flahavan’s  Organic Jumbo Oats in a food processor and whizz up into a fine crumb
  2. Add the remaining ingredients to the food processer and blend until smooth. Add in an extra splash of the ginger syrup to loosen the mixture, if required
  3. Pour into a container and place in the freezer for 10-15 minutes to firm up a little before scooping into bowls to serve

Recipe Categories:

Kid Friendly Recipes   Sweet   Vegetarian  
Flahavan's Oats Illustration