Flahavan’s Celebrates Success at the Great Taste Awards 2025
We’re delighted to share that Flahavan’s has once again impressed at the Great Taste Awards 2025, earning six awards across a range of our wholesome, naturally delicious products. These accolades are a testament to the care and craft that go into everything we make, from our organic oats to our nourishing granolas and mueslis.
Among the standout performers were Flahavan’s Organic Jumbo Oats and Flahavan’s Organic Porridge Oats, both of which received 2-Star awards. Judges described the jumbo oats as having a proper texture and plenty of flavour, ideal for porridge or cooking without the need for extra ingredients. The oats were praised for their pleasingly large size, light golden colour, and a “wonderful nutty note” with a gentle creaminess. Similarly, the organic oats impressed with their indulgent, creamy texture and “big flavour hit.” Judges noted their smooth, unctuous finish and attractive, clean appearance.
Our Muesli Hi-8 Original and Muesli Hi-8 Fruit & Nut each received 1-Star awards. The Original was praised for its freshness and crisp oaty aroma, with a generous mix of seeds and cereals. The Fruit & Nut variant was highlighted for its satisfying textural interplay of dried fruits, nuts, and flakes, with sultanas offering welcome sweetness. Judges found it to be a well-made muesli with a natural, clean flavour and a crunchy texture that held up well in milk.
Two of our no-added-sugar granolas also earned 1-Star awards. The Raisin, Cashew & Almond blend was commended for its wholesome flavour and well-distributed ingredients, with a hearty mouthfeel and subtle crunch. The Strawberry & Almond variety was noted for its even roasting and visual appeal, with generous visible ingredients and a pleasing tartness from the strawberries. The moderate sweetness and balance of flavours made it a welcome start to the day.
We’re proud of the recognition received and grateful to the Great Taste Awards judges for their thoughtful feedback. Every comment helps us keep improving and delivering the best possible taste and quality to your table.
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