Flahavan’s is delighted to launch its inaugural National Porridge Awards 2022. The competition, which is open to the hotel sector, has been developed to help shine a light on the creative ways hotels can play an important role in putting locally-sourced Irish oats at the heart of their breakfast experience.

“We want to acknowledge the innovative and exciting ways hotels’ culinary teams can elevate the breakfast experience for their Irish and international guests by incorporating our world-class Irish wholegrain oats into their breakfast offerings.  The time has come to celebrate and reward that effort” according to Shane O’Hanrahan, Flahavan’s Foodservice Business Development Manager.



Simply complete the entry form below to be in with a chance of being shortlisted in one of our three key categories.  Head judge, Eunice Power (well-known chef and food writer), along with the Flahavan’s Foodservice Team, will be shortlisting ten hotels to be visited in early November. The winning hotels will be announced by November 30th 2022.


Each category winner will not only be awarded a certificate of excellence by Flahavan’s, but they will also receive €500 for their culinary team.  The overall competition winner will receive a further €500 (i.e. €1,000 total) for their team to enjoy a great staff night out or team-building activity.

Entries must be received by the Friday 28th October!  Terms & Conditions Apply.

Make sure you don’t miss out on our latest news and recipes!

Flahavan's Oats Illustration